Beetroot Appe

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Beetroot Appe. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Beetroot Appe is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look wonderful. Beetroot Appe is something that I've loved my whole life.

Many things affect the quality of taste from Beetroot Appe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Appe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Beetroot Appe using 9 ingredients and 8 steps. Here is how you can achieve it.

#GoldenApron

Ingredients and spices that need to be Get to make Beetroot Appe:

1. 1 cup Suji -
2. 1 tbsp Besan -
3. 1/2 cup Fresh green peas - boiled
4. 1/2 cup Curd -
5. 1/2 cup Beetroot pulp -
6. to taste Salt
7. 1 tsp Green chillies -
8. 1/2 tsp Eno -
9. - 1 tsp Oil

Steps to make to make Beetroot Appe

1. In a bowl take all ingredients except eno.
2. Mix well without any lumps.
   Grease Appe pan.
3. Now add Eno and mix gently.
4. Now pour spoonful of batter in hot pan. Fill all and cover it for a minute.
5. Take out lid and flip on other side and cook for a minute again.
6. Accordingly prepare all.
7. Take out and arrange in serving dish.
8. Serve hot with choice of ur dip / chutney or ketchup.

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Beetroot Appe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!