BeetRoot Daliya Halwa

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, BeetRoot Daliya Halwa. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

BeetRoot Daliya Halwa is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. BeetRoot Daliya Halwa is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from BeetRoot Daliya Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BeetRoot Daliya Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook BeetRoot Daliya Halwa using 10 ingredients and 6 steps. Here is how you can achieve it.

BeetRoot Daliya Halwa is unique dessert.. and very healthy...

#Kidstiffin

Ingredients and spices that need to be Take to make BeetRoot Daliya Halwa:

1. 1/2 cup Fine daliya (Cracked wheat)
2. 1/2 cup Suji
3. 1/2 cup Grated Beetroot
4. 1/2 cup Milk
5. 1 tbsp thick malai
6. 3/4 Cup sugar or as per your sweetness
7. 1 tbsp pure desi ghee
8. Water as required
9. 1/4 tsp elaichi powder
10. Dryfruits for garnishing

Instructions to make to make BeetRoot Daliya Halwa

1. Heat pure desi ghee in a Nonstick pan.. Add daliya and Suji Fry in a low to medium flame until golden brown colour.. occasio
2. Then add grated beetroot and Malai.. cook for 1 min.
3. Now add Milk and water.. and mix it very well.and low the flame and close the lid.cook for 10 min.. occasionally stir.
4. Then add 1 tsp ghee... And elaichi powder.. and Mix well.. your beetroot Daliya Halwa is ready
5. Take a mold and place it on serving plate..
6. When Daliya is completely cooked and water is absorbed add sugar..and allow to melt.
   Mix it.. cook until Halwa thickens..

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So that is going to wrap it up with this special food Steps to Make Speedy BeetRoot Daliya Halwa. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!