Poha Uttapam

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Poha Uttapam. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Poha Uttapam is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look wonderful. Poha Uttapam is something that I have loved my entire life.

Many things affect the quality of taste from Poha Uttapam, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poha Uttapam delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Poha Uttapam using 13 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Poha Uttapam:

1. 1/2 cup poha
2. 1/2 cup rava
3. 1/2 cup curd
4. 1/2 cup water
5. To taste Salt
6. For vegetable toppings
7. 1/2 cup chopped onion
8. 1/2 cup chopped capcicum
9. 1/2 cup chopped beatroot
10. 2 tbsp chopped green chilli
11. Salt as per taste
12. As needed Red chilli flakez
13. 1 chopped tomatoes

Instructions to make to make Poha Uttapam

1. In a bowl take poha and soaked it for 15-20 minutes. After that place the soaked poha in a grinding jar and make smooth and thick paste.
2. Now transfer it into a bowl add rava, curd, salt and water and mix it well. Then cover it and keep aside for 10 minutes.
3. Now again in a bowl add all ingredients of topping section except chilli flakes and mix it well. After that take a prepare batter and again mix it well if required add more water to make a thick batter.
4. Heet butter in a pan. Add a laddle full of batter and spread it lightly and top with prepared vegetables topping and chilli flakes.
5. Now close the lid and cook it on medium flame for 1 minute on both sides. Your poha uttapam is ready.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Award-winning Poha Uttapam. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!