Beetroot puri recipe

Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Beetroot puri recipe. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Beetroot puri recipe is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They're fine and they look fantastic. Beetroot puri recipe is something that I have loved my whole life.

Many things affect the quality of taste from Beetroot puri recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot puri recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beetroot puri recipe is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Beetroot puri recipe using 6 ingredients and 5 steps. Here is how you cook that.

#mealfortwo

Ingredients and spices that need to be Take to make Beetroot puri recipe:

  1. 1 cup Wheat flour
  2. 3 tbsp Grind Beetroot
  3. 1 tsp Celery Seeds (Ajwain)
  4. 1 tsp Kalonji or Mangrail, Black Caraway, Nigella,
  5. 1 tsp Rock Salt/ Sea Salt
  6. 1 cup Vegetable Oil/Ghee (Clarified Butter) For frying and dough preparation

Steps to make to make Beetroot puri recipe

  1. In wheat flour add 1 tbsp of clarified butter, ajwain, mangril, salt and mix it well.
  2. Add grind beetroot in the same mixture and prepare dough if required then add 2 tbsp of water and finally apply clarified butter in hand and mash the dough to make it smooth.
  3. With the help of rolling pin and rolling board prepare small chapatis as shown in the image.
  4. In heated clarified butter fry it from both the sides.
  5. You can serve this poori with kheer or any curry recipe.

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So that is going to wrap this up for this special food Simple Way to Make Award-winning Beetroot puri recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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