Fennel Seed Beetroot Marble Brownie

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Fennel Seed Beetroot Marble Brownie. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Fennel Seed Beetroot Marble Brownie is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Fennel Seed Beetroot Marble Brownie is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Fennel Seed Beetroot Marble Brownie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fennel Seed Beetroot Marble Brownie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fennel Seed Beetroot Marble Brownie is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fennel Seed Beetroot Marble Brownie estimated approx 35 minutes.

To begin with this particular recipe, we must prepare a few components. You can cook Fennel Seed Beetroot Marble Brownie using 13 ingredients and 6 steps. Here is how you cook that.

#Masterchef
#goldenapron
#Post6
#Week 6
#9 April 2019

Ingredients and spices that need to be Take to make Fennel Seed Beetroot Marble Brownie:

1. 112.5 grams maida
2. 75 grams white chocolate
3. 50 grams sugar
4. 50 grams Butter
5. 50 grams chopped walnuts
6. 50 grams Beetroot pyooree
7. 50 grams fennal seeds leaves pyooree
8. 125 ml Milk
9. 1/4 tsp Baking powder
10. 1/4 tsp Baking soda
11. 1 tsp vanilla essence
12. For Garnish:
13. 1-2 Fresh fennel seeds leaves and cherries

Steps to make to make Fennel Seed Beetroot Marble Brownie

1. Heat the butter and milk,add white chocolate and sugar
   Mix it well until sugar and white chocolate get dissolves.
2. Transfer it into another bowl, another Strain maida,Add baking powder and baking soda and walnuts mix it well
3. Divide this mixture equally in 2 bowl
   Add beet root puree in one bowl and fennel seeds puree in another bowl
   Grease a microwave tin
   First pour red mixture then add green mixture
4. Again add red mixture
   By toothpick give marble effect
   Microwave for 20 minutes at 180 degree.
5. Allow it to stand for a minute turn the tin
6. Feenel seed beetroot marble brownie ready to be served.

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So that is going to wrap it up with this special food How to Make Any-night-of-the-week Fennel Seed Beetroot Marble Brownie. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!