Whole Wheat Healthy, Delicious, and Nutritious Beetroot Paratha

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Whole Wheat Healthy, Delicious, and Nutritious Beetroot Paratha. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Whole Wheat Healthy, Delicious, and Nutritious Beetroot Paratha is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Whole Wheat Healthy, Delicious, and Nutritious Beetroot Paratha is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Whole Wheat Healthy, Delicious, and Nutritious Beetroot Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whole Wheat Healthy, Delicious, and Nutritious Beetroot Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Whole Wheat Healthy, Delicious, and Nutritious Beetroot Paratha using 4 ingredients and 5 steps. Here is how you can achieve that.

This healthy Beetroot Paratha goes well for breakfast or lunch box for kids as well as for adults too. Beetroot is good for eyes as it is rich in vitamin A and iron. Serve this beetroot paratha with coriander chutney, pickle or curd. Beetroots have always been included most recommended vegetable list, it is one of the most essential ingredients used to make a detox salad. Beetroot has sweet, earthy flavor, also it is a powerhouse of many nutrients that help to improve your health.

Ingredients and spices that need to be Take to make Whole Wheat Healthy, Delicious, and Nutritious Beetroot Paratha:

1. Beetroot 1, grated or pureed
2. Whole wheat flour 1 cup Red Chilli powder ½ tbsp Salt 1 Tsp
3. Carom seeds 1 tsp Ginger ½ tsp, paste Turmeric powder 1 Tsp
4. 2 Tsp Olive oil

Instructions to make to make Whole Wheat Healthy, Delicious, and Nutritious Beetroot Paratha

1. In a mixing bowl add wheat flour, grated beet, green chilies, red chilli powder, salt, turmeric powder, ginger and carom seeds, mix all well and by adding water knead to make a soft dough.
2. Divide the dough into equal parts and make paratha from it.
3. Roll the paratha and roast it on hot pan or tawa to both the sides with oil.
4. Serve this Paratha hot with coriander chutneypudina chutney or with plain curd, pickle
5. Here, healthy, tasty and nutritious beetroot paratha is ready to serve. Enjoy.

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Homemade Whole Wheat Healthy, Delicious, and Nutritious Beetroot Paratha. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!